Raw Organic Spicy Sauerkraut, Fermented, Unpasteurized, Gluten-Free

Guilt-Free, Gut-Loving Snack Our sauerkraut is made from familiar, high-quality, and organic ingredients. It is preservative and additive-free, and is unpasteurized and probiotic-rich. Our product is vegan, keto-friendly, and packed with life-giving nutrients, ensuring your gut feels good.

Flavorful and Fresh Made with locally grown beets and cabbage, our sauerkraut is fresh, wholesome, and delicious. It is shipped in BPA-free, recyclable plastic bottles without any added refrigeration. The raw sauerkraut brine does not spoil at warm temperatures due to its high acidity, which only permits the "good" bacteria—lactobacillus—to survive. Warm temperatures might activate the healthy bacteria, leading to bubbles, but these probiotics will calm down once chilled.

Traditional Methods for Optimal Flavor and Nutrition Our sauerkraut is produced using century-old traditional methods, ensuring the most nutrient-dense product. Fermentation, an age-old technique, enhances the nutritional value of our foods and promotes a healthy gut.

Health-Promoting Ingredients Each ingredient in our fermenting process is wholesome and beneficial. Our raw, organic beets are rich in vitamins and are high in potassium, fiber, and biotin. Himalayan salt is full of minerals, iron, and calcium, while kosher salt aids in probiotic development during fermentation. Filtered water brings it all together, ensuring a carefully curated brine for a healthy microbiome.

Super Foods for Super Human Health We source the freshest ingredients locally from beet and cabbage farms. Our mission is to unlock the next level of health for those with a well-functioning gut. The benefits of probiotics are plentiful, and our raw sauerkraut is next-level delicious. It is low in calories, high in fiber, and rich in nutrients, making it an excellent healthy treat.

We Love Sauerkraut We firmly believe in the artisanal qualities of our sauerkraut. If you are not satisfied, please contact us for a resolution. Our sauerkraut is not only delicious and nutritious but also guilt-free.